Archived November 17, 2016: Persimmons are ready

Hello, everyone,
Our persimmons are now in! They are large and delicious. Is is so nice to have a fresh, local winter fruit. They are the Giant Fuyu variety which is not astringent like our native persimmons. They are great raw and can be eaten from crisp like an apple to fully ripe. They are really sweet this year.
They will be available this Saturday and Sunday from 9am to 12pm. If these times are not convenient, you can call me at 919-538-8111 to set up another time to come by. You can also call to reserve whatever quantity you would like to pickup.
The price is $20 per tray of 12.

See you soon.     Betty

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